At home between hop vines and haystacks

The story of Erve


Wild blonde ale with local Cascade

A thatched farm with an old horse barn, a handful of goats in the meadow, an orchard with yellow fruit trees behind the house, humid hay stacks in the distance and hop vines in the hedge. Scents of the countryside, an open-hearted temper, a beer without ornaments but with truly honest ingredients: that is Erve, our wild cross between a brett IPA and a saison.

Erve is a rustic, dry and bitter beer, with a notable palate of locally grown Cascade hops that give warm notes of stone fruit and citrus. We use whole hop cones because we love their pure and intense flavours and bitterness. Our wild house culture creates a rural and fruity character that is underlined by locally grown heirloom grains. Erve pairs best with an honest, tasty meal or mature farmer’s cheese.



- Salad with citrus fruit, goat cheese and sun-dried tomato
- Rice table with spicy tempeh goreng
- Carrot cake with orange icing
- Cheese: Zwaluwgekwetter or blue cheese




Batch #8 bottled
on 2020-08-04
Batch #7 bottled
on 2020-06-04
Batch #6 bottled
on 2020-02-17
Batch #5 bottled
on 2019-06-27
Batch #4 bottled
on 2018-10-30
Batch #3 bottled
on 2018-06-07
Batch #2 bottled
on 2017-11-29
Batch #1 bottled
on 2017-07-20

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