Barrel aged wild beer with apricot and szechuanpeper. In Vurig the subtle notes of the second maceration of apricot is supported by fresh szechuanpepper from food forest Ketelbroek.
Barrel aged wild beer with apricot and szechuanpeper. In Vurig the subtle notes of the second maceration of apricot is supported by fresh szechuanpepper from food forest Ketelbroek.
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